This black tea blend is a truly perfect Autumnal and Winter blend! A wonderful mix of natural sweetness blended with fabulous Ceylon black tea. Each cup will give you a perfect balance of toffee, pumpkinand liquorice, enjoy!
Sri Lankan Black Tea (72%), Pumpkin Pieces (15%), Chinese Yunnan Black Tea (6%), Liquorice, safflower and all natural flavour. Naturally contains caffeine.
All our teas come in kraft appearance Eco Packs, Fully 100% Biodegradable within 3 months!
How to Brew: Take a teaspoon per cup. Boil freshly drawn water, infuse leaves for 3 to 5 minutes and drink preferably with milk to enhance the rich flavours you may drink without milk if you prefer.
Due to manufacturing processes, this tea may contain traces of: Cereals containing gluten, tree nuts, peanuts, sesame seeds, soya, mustard and sulphur dioxide (>10mg/kg). (sulphur dioxide is used to preserve all dried fruits and prevents them spoiling).
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