A powerful blend of two black teas; perfect for those looking for a depth of colour and flavour. Would sit very well in a mug in a builders yard!!
A very good wake you up black tea. The CTC (Crush, Tear, Curl) process allows this tea to diffuse its flavour quickly so providing a quick brew time.
Naturally contains caffeine.
Kenyan Black Tea, Rwandan Black Tea.
How to Brew:
Take a teaspoon per cup (2 for a mug). Boil freshly drawn water, infuse leaves for three minutes and drink with milk and sugar.
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