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Festive Flavours

Chocolate Rose Loose Leaf Tea

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Combining chocolate flavour and our rose loose leaf tea this has proven to be a popular blend since we launched it

Blenders Notes:

We thought this tea blend would work well and we think it has! A fabulous blend of silky chocolate with the aromatic touch of rose petals.  A delicious black tea, that has a subtle touch of perfumed rose, just think chocolate covered Turkish Delight!

Ingredients:

Sri Lankan and Chinese Keemun black teas, rose petals, vanilla pieces, chocolate and vanilla flavouring, cocoa shells.

Naturally contains caffeine.

How to Brew:
Take a teaspoon per cup (2 for a mug). Boil freshly drawn water, infuse leaves for three minutes and drink with or without milk, add a little sugar if you wish.




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