A bright mint tea with an almost savoury element, it has a wonderful fresh spearmint taste with the slightest hint of rosemary and nettle, believed to be one of natures healers.
This will slide down easily to give a gentle soothing warmth and is ideal as an after dinner treat and so help to aid digestion.
I can recommend it as a wonderfully soothing tea for those irritating winter colds.
Naturally caffeine free.
Spearmint, rosemary, nettle.
How to Brew:
Take a teaspoon per cup (2 for a mug). Boil freshly drawn water, infuse for up to five minutes and drink without milk
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