This is very smooth, intense herbal tea.
It has rich and silky qualities with a very distinctive maple aroma and taste. So reminiscent of pancakes with maple syrup! It leaves a cheering and warming aftertaste.
This blend is almost sticky to the touch, but go with it as it's worth it!
Currants (currants, separating agent: vegetable oil), roasted apple pieces, cacao nibs, cinnamon rolls, natural flavour, HAZELNUT brittle (sugar, hazelnut, caramel sugar syrup), freeze dried peach pieces, vanilla pieces, Flavouring.
How to Brew:
Take a teaspoon per cup.
Boil freshly drawn water, infuse for up to five minutes and drink without milk.
NOW AVAILABLE IN ECO PACKS, FULLY 100% BIODEGRADABLE WITHIN 3 MONTHS!
Due to manufacturing processes, this tea may contain traces of: Cereals containing gluten, tree nuts, peanuts, sesame seeds, milk, soya, mustard and sulphur dioxide (>10mg/kg). (sulphur dioxide is used to preserve all dried fruits and prevents them spoiling).