A beautiful, light infusion of rose petals and passionflower that combine to offer a sweet, delicate floral experience.
Very little is added to this infusion blend and the delicate flavours ooze out to give a truly memorable taste. This blend also works as an iced tea in the summer.
Naturally caffeine free.
Hibiscus, Rose Petals, Rosehips, Passionflower.
How to Brew:
Take a teaspoon per cup (2 for a mug). Boil freshly drawn water, infuse for three to 5 minutes and drink without milk.
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Tea For All And All For Tea
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