A must for either green tea or Earl Grey lovers to try! We have taken a traditional tea and put our own little twist to it.
Tea with a hint of bergamot has been a firm favourite for many decades, but here we have combined it with healthy green tea and citrus fruits.
Chinese Green Tea, lemon peel & orange blossom, natural flavour,.
Naturally contains caffeine.
How To Brew:
Take a teaspoon of tea (2 for a mug) drop it into an infuser. Boil freshly drawn water then leave to cool to 80 degrees. Place the infuser into the water and infuse the leaves for up to three minutes, remove from the water and drink without milk
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